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Balsamic Citrus Dressing [Vitamix ONE]

This light dressing is delicious on greens tossed with mandarin oranges and Chinese noodles, or as a chicken marinade.

  • Total Time10 Minutes
  • Yield
    30 servings
  • DifficultyIntermediate
Balsamic Citrus Dressing

Dietary Interests

Vegetarian, Gluten-Free
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Submitted by

Vitamix

Ingredients

  • ¼ cup 60 ml white balsamic vinegar, or favorite vinegar
  • 3 medium orange, peeled, halved
  • 3 green onions, root trimmed
  • 2 small garlic cloves
  • 2 dates pitted
  • ½ lime peeled
  • ⅛ teaspoon ground white pepper
  • 1 teaspoon kosher salt, optional
  • ½ cup 120 ml extra virgin olive oil

Directions

    1. With a peeler or paring knife, remove the peel and white pith from the lime, leaving just the flesh.
    2. Place all ingredients except olive oil into the Vitamix container in the order listed and secure the lid.
    3. Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
    4. Blend for 30 seconds. Reduce to its lowest speed and remove the lid plug. Slowly pour oil through the lid plug opening until emulsified. Blend for an additional 15 seconds.
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Nutrition

1 serving (30 g)
Calories 60
Total Fat 4.5g
Total Carbohydrate 4g
Dietary Fiber 1g
Sugars 3g
Protein 0g
Sodium 80g
Saturated Fat 0.5g

Chef's Note

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