Maple Bourbon Old Fashioned
Maple Bourbon Old Fashioned
In this new twist on an old classic, maple syrup adds a touch of sweetness to this bourbon cocktail. Impress your holiday guests by serving with a sugar-and-spice rim and fresh orange peel.
- Total Time10 Minutes
-
Yield
4 servings
- DifficultySimple

Submitted by
Ingredients
- 8 ounces 240 ml bourbon whiskey
- 12 dashes Angostura Bitters, or bitters of preference
- 1 orange, peeled
- 4 Tablespoons 60 ml maple syrup
- 1 teaspoon {Winter Spice Seasoning}, mixed with sugar to rim the glass
- 8 ounces 240 ml bourbon whiskey
- 12 dashes Angostura Bitters, or bitters of preference
- 1 orange, peeled
- 4 Tablespoons 60 ml maple syrup
- 1 teaspoon {Winter Spice Seasoning}, mixed with sugar to rim the glass
- 8 ounces 240 ml bourbon whiskey
- 12 dashes Angostura Bitters, or bitters of preference
- 1 orange, peeled
- 4 Tablespoons 60 ml maple syrup
- 1 teaspoon {Winter Spice Seasoning}, mixed with sugar to rim the glass
Directions
-
- Rim glass and fill with ice to the top. Place bourbon, maple syrup, bitters, and orange into Vitamix container.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 15 seconds.
- Serve over ice and garnish with fresh orange peel.
-
- Rim glass and fill with ice to the top. Place bourbon, maple syrup, bitters, and orange into Vitamix container.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 15 seconds.
- Serve over ice and garnish with fresh orange peel.
-
- Rim glass and fill with ice to the top. Place bourbon, maple syrup, bitters, and orange into Vitamix container.
- Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 15 seconds.
- Serve over ice and garnish with fresh orange peel.
Refine Your Recipe
Nutrition
1
serving (80 g)
Calories
190
Total Fat
0g
Total Carbohydrate
16g
Dietary Fiber
0g
Sugars
14g
Protein
0g
Sodium
0g
Saturated Fat
0g
Chef's Note
- For a clean looking cocktail strain into the cocktail glass.
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