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Mint Julep

This classic Southern cocktail is perfect for parties (and horse races!)

  • Total Time10 Minutes 15 Seconds
  • Yield
  • DifficultySimple
Mint Julep V3 in a glass cup featuring Aer Disc

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Ingredients

  • 1 cup 240 ml bourbon
  • ⅓ cup 80 ml {Simple Syrup}
  • 20 fresh mint leaves
  • 4 cups 520 g ice cubes

Directions

    1. Place all ingredients into the Aer™ Disc container in the order listed and secure the lid.
    2. Run the Muddle Program or start the blender on its lowest speed, then increase to its highest speed.  Blend for 40 seconds, using the tamper to push ingredients toward the blades.
    3. Pour evenly into 4 glasses and top with more ice if desired, garnishing with additional mint sprigs.
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Nutrition

1 serving (211 g)
Calories 200
Total Fat 0g
Total Carbohydrate 12g
Dietary Fiber 0g
Sugars 12g
Protein 0g
Sodium 0g
Saturated Fat 0g

Chef's Note

This drink is strong; if you prefer a lighter version, use more simple syrup or add 1/4 cup additional cold water.

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