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Pisco Sour

This classic cocktail is made with Pisco a unique alcohol with a very rich history to research.

  • Total Time10 Minutes 15 Seconds
  • Yield
  • DifficultySimple
Pisco Sour 470x449.jpg

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Vitamix

Ingredients

  • 1 ½ 45 ml pisco
  • 1 ½ 45 ml {Citrus Juice}
  • ¾ ounce 20 ml simple syrup
  • ½ ounce 10 ml egg white
  • 1 cup 130 g ice cubes, plus additional as needed for serving

Directions

    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 15 seconds.
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Nutrition

1 serving (251 g)
Calories 190
Total Carbohydrate 17g
Dietary Fiber 1g
Sugars 12g
Protein 2g
Sodium 20g

Chef's Note

  • A pisco sour is traditionally served without ice, but this cocktail can be served either way.  This recipe can be quadrupled to make a batch of drinks for a party.The aeration container combines the ingredients, foams the egg whites, and chills the cocktail...all in one process. To make it vegan, aquafaba (chickpea liquid) may be substituted out for the egg whites.
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