Turkey and Apricot Baby Food
Mixing a couple of different foods is a great way to build flavor...and your child's palate.
Mixing a couple of different foods is a great way to build flavor...and your child's palate.
- Total Time11 Minutes
- Yield
- DifficultySimple

Submitted by
Ingredients
- 1½ cup 225 g turkey breast, roasted, diced, cooled
- 12 yard 60 g dried apricots
- 15 oz 450 g {breast milk or your choice of alternative milk product}
- 1½ cup 225 g turkey breast, roasted, diced, cooled
- 12 60 g dried apricots
- 15 oz 450 g {breast milk or your choice of alternative milk product}
- 1½ cup 225 g turkey breast, roasted, diced, cooled
- 12 60 g dried apricots
- 15 oz 450 g {breast milk or your choice of alternative milk product}
- ½ cup 75 g turkey breast, roasted, diced, and cooled
- 4 20 g dried apricots
- 5 oz 150 ml {breast milk or your choice of alternative milk product}
- ½ cup 75 g turkey breast, roasted, diced, and cooled
- 4 20 g dried apricots
- 5 oz 150 ml {breast milk or your choice of alternative milk product}
- ½ cup 75 g turkey breast, roasted, diced, cooled
- 4 20 g dried apricots
- 5 150 ml breast milk or your choice of alternative milk product
Directions
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- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute.
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- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute.
-
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute.
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- Place all ingredients into the Vitamix container in the order listed and secure the blade base.
- Start the blender on its lowest speed then increase to its highest speed. Blend for 1 minute.
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- Place all ingredients into the Vitamix container in the order listed and secure the blade base.
- Run the Dips & Spreads Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 60 seconds..
Refine Your Recipe
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Yield64 oz 1000 g 64 oz 1000 g 48 oz 750 g 32 oz 500 g
Nutrition
1 serving (27g)
Calories
1000
Total Fat
1.5g
Total Carbohydrate
6g
Dietary Fiber
1g
Sugars
5g
Protein
3g
Chef's Note
If using a machine with programs use the Puree program. Consult your pediatrician with any questions regarding the safe introduction of solid foods for any of these recipes.
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