Cappuccino Shake
Personalize this frozen coffee drink with your favorite instant cappuccino flavor.
Personalize this frozen coffee drink with your favorite instant cappuccino flavor.
- Total Time10 Minutes 45 Seconds
- Yield
- DifficultySimple

Submitted by
Ingredients
- 2 cups 265 g dairy free frozen yogurt [or vanilla frozen yogurt]
- 1 ½ teaspoons instant coffee
- 1 cup 240 ml {Soy Milk} [or milk alternative]
- 1 cup 130 g ice cubes
- 2 cups 265 g dairy free frozen yogurt [or vanilla frozen yogurt]
- 1 ½ teaspoons instant coffee
- 1 cup 240 ml {Soy Milk} [or milk alternative]
- 1 cup 130 g ice cubes
- 2 cups 265 g dairy free frozen yogurt [or vanilla frozen yogurt]
- 1 ½ teaspoons instant coffee
- 1 cup 240 ml {Soy Milk} [or milk alternative]
- 1 cup 130 g ice cubes
- 2 cups 265 g dairy free frozen yogurt [or vanilla frozen yogurt]
- 1 ½ teaspoons instant coffee
- 1 cup 240 ml {Soy Milk} [or milk alternative]
- 1 cup 130 g ice cubes
Directions
-
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
-
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
-
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
-
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
Refine Your Recipe
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Yield64 oz 1000 g 64 oz 1000 g 48 oz 750 g 32 oz 500 g 20 oz 312.5 g 8 oz 125 g
Nutrition
1
serving (323 g)
Calories
310
Total Fat
13g
Total Carbohydrate
43g
Dietary Fiber
0g
Sugars
33g
Protein
7g
Sodium
180g
Saturated Fat
1g
Chef's Note
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