Apple Cider Vinaigrette (for Coleslaw)
Apple Cider Vinaigrette (for Coleslaw)
Enjoy your coleslaw on the light and healthy side with this slightly sweet, subtly tangy vinaigrette made of olive oil and organic apple cider vinegar.
- Total Time10 Minutes 30 Seconds
-
Yield
20 servings
- DifficultySimple
Submitted by
Vitamix
Ingredients
- 1 ½ cups 360 ml extra virgin olive oil
- 1 cup 240 ml apple cider vinegar
- 1 Tablespoon Dijon mustard
- ½ Tablespoon celery seed
- 2 dates [or 2 Tablespoons honey], pitted
- 1 ½ cups 360 ml extra virgin olive oil
- 1 cup 240 ml apple cider vinegar
- 1 Tablespoon Dijon mustard
- ½ Tablespoon celery seed
- 2 dates [or 2 Tablespoons honey], pitted
- 1 ½ cups 360 ml extra virgin olive oil
- 1 cup 240 ml apple cider vinegar
- 1 Tablespoon Dijon mustard
- ½ Tablespoon celery seed
- 2 dates [or 2 Tablespoons honey], pitted
- 1 ½ cups 360 ml extra virgin olive oil
- 1 cup 240 ml apple cider vinegar
- 1 Tablespoon Dijon mustard
- ½ Tablespoon celery seed
- 2 dates [or 2 Tablespoons honey], pitted
- ¾ cup 180 ml extra virgin olive oil
- ½ cup 120 ml apple cider vinegar
- ½ Tablespoon Dijon mustard
- ¼ Tablespoon celery seed
- 1 date, pitted [or 1 Tablespoon honey]
Directions
-
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 30 seconds.
-
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 30 seconds.
-
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 30 seconds.
-
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 30 seconds.
-
- Place all ingredients into the Vitamix container in the order listed and secure the blade base.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 30 seconds.
Refine Your Recipe
Nutrition
1
serving (31 g)
Calories
150
Total Fat
16g
Total Carbohydrate
2g
Sugars
2g
Sodium
20g
Saturated Fat
2.5g
Chef's Note
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