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Grasshopper

Crème de cocoa and crème de mint blend with nonfat yogurt to create a creamy, irresistible dessert cocktail.

  • Total Time5 Minutes
  • Yield
    4 servings
  • DifficultySimple
Bright green drink in a martini glass with white chocolate shavings on top

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Submitted by

Vitamix

Ingredients

  • 2 Tablespoons 30 ml white crème de cacao [or chocolate liqueur]
  • 2 Tablespoons 30 ml crème de menthe
  • 2 cups 260 g dairy free frozen yogurt [or vanilla ice cream]
  • ⅔ cup 160 ml {Soy Milk} [or milk]
  • ½ cup 65 g ice cubes
  • 2 Tablespoons 30 ml white crème de cacao [or chocolate liqueur]
  • 2 Tablespoons 30 ml crème de menthe
  • 2 cups 260 g dairy free frozen yogurt [or vanilla ice cream]
  • ⅔ cup 160 ml {Soy Milk} [or milk]
  • ½ cup 65 g ice cubes
  • 1 Tablespoon white crème de cacao [or chocolate liqueur]
  • 1 Tablespoon crème de menthe
  • 1 cup 130 g dairy free frozen yogurt [or vanilla ice cream]
  • ⅓ cup 80 ml {Soy Milk} [or milk]
  • ¼ cup 30 g ice cubes
  • 1 Tablespoon white crème de cacao [or chocolate liqueur]
  • 1 Tablespoon crème de menthe
  • 1 cup 130 g dairy free frozen yogurt [or vanilla ice cream]
  • ⅓ cup 80 ml {Soy Milk} [or milk]
  • ¼ cup 30 g ice cubes

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Directions

    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Run the Frozen Cocktail Program or start the blender on its lowest speed, then quickly increase to its highest speed.  Blend for 45-55 seconds, using the tamper to push ingredients toward the blades.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Run the Frozen Cocktail Program or start the blender on its lowest speed, then quickly increase to its highest speed.  Blend for 45-55 seconds, using the tamper to push ingredients toward the blades.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Run the Frozen Cocktail Program or start the blender on its lowest speed, then quickly increase to its highest speed.  Blend for 45-55 seconds, using the tamper to push ingredients toward the blades.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Run the Frozen Cocktail Program or start the blender on its lowest speed, then quickly increase to its highest speed.  Blend for 45-55 seconds, using the tamper to push ingredients toward the blades.
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Nutrition

1 serving (200 g)
Calories 300
Total Fat 3.5g
Total Carbohydrate 43g
Dietary Fiber 0g
Sugars 34g
Protein 10g
Sodium 70g
Saturated Fat 1g

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