Oil-Free Blueberry Thyme Vinaigrette
Oil-Free Blueberry Thyme Vinaigrette
Blueberries are great for sweets and baking but are even better on fresh summer salads.
- Total Time15 Minutes
- Yield
- DifficultySimple
Submitted by
Ingredients
- ¼ cup 60 ml water
- ½ lime peeled
- 1 small garlic clove, peeled
- 2 cups 300 g fresh blueberries
- ¼ teaspoon salt, optional
- ⅛ teaspoon ground black pepper
- 1 small 20 g shallot, peeled
- 5 30 g dates, pitted
- ⅛ teaspoon sprigs fresh thyme leaves
- ¼ cup 60 ml water
- ½ lime peeled
- 1 small garlic clove, peeled
- 2 cups 300 g fresh blueberries
- ¼ teaspoon salt, optional
- ⅛ teaspoon ground black pepper
- 1 small 20 g shallot, peeled
- 5 30 g dates, pitted
- ⅛ teaspoon sprigs fresh thyme leaves
- ¼ cup 60 ml water
- ½ lime peeled
- 1 small garlic clove, peeled
- 2 cups 300 g fresh blueberries
- ¼ teaspoon salt, optional
- ⅛ teaspoon ground black pepper
- 1 small 20 g shallot, peeled
- 5 30 g dates, pitted
- ⅛ teaspoon sprigs fresh thyme leaves
- ¼ cup 60 ml water
- ½ lime peeled
- 1 small garlic clove, peeled
- 2 cups 300 g fresh blueberries
- ¼ teaspoon salt, optional
- ⅛ teaspoon ground black pepper
- 1 small 20 g shallot, peeled
- 5 30 g dates, pitted
- ⅛ teaspoon sprigs fresh thyme leaves
Directions
-
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 1 minute or until desired consistency is achieved.
-
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 1 minute or until desired consistency is achieved.
-
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 1 minute or until desired consistency is achieved.
-
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Start the blender on its lowest speed, then quickly increase to its highest speed.
- Blend for 1 minute or until desired consistency is achieved.
Refine Your Recipe
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Yield64 oz 1000 g 64 oz 1000 g 48 oz 750 g
Nutrition
1
serving (22g )
Calories
15
Total Carbohydrate
4g
Sugars
3g
Sodium
25g
Chef's Note
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