Spicy Frozen Horchata
Spicy Frozen Horchata
This non-dairy version of the traditional Mexican drink is full of flavor and sure to be a hit with the kids!
- Total Time10 Minutes
-
Yield
3 servings
- DifficultySimple

Submitted by
Vitamix
Ingredients
- For the Horchata:
- ½ cup 95 g white rice, soaked overnight, drained
- 2 cinnamon
- ¼ cup 60 ml maple syrup
- 3 cups 720 ml water
- For the Frozen Horchata:
- ½ Fresno chili, seeded
- 2 cups 260 g ice cubes
- For the Horchata:
- ½ cup 95 g white rice, soaked overnight, drained
- 2 cinnamon
- ¼ cup 60 ml maple syrup
- 3 cups 720 ml water
- For the Frozen Horchata:
- ½ Fresno chili, seeded
- 2 cups 260 g ice cubes
- For the Horchata:
- ½ cup 95 g white rice, soaked overnight, drained
- 2 cinnamon
- ¼ cup 60 ml maple syrup
- 3 cups 720 ml water
- For the Frozen Horchata:
- ½ Fresno chili, seeded
- 2 cups 260 g ice cubes
Directions
-
- For the Horchata: Place all ingredients into the Vitamix container and secure the lid. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 1 minute 30 seconds. Chill completely.
- To make the Spicy Frozen Horchata: Place the chilled horchata, Fresno chili, and ice cubes into the Vitamix container and secure the lid. Start the blender on its lowest speed, then quickly increase to Variable 6. Blend for 15 seconds. Serve immediately.
-
- For the Horchata: Place all ingredients into the Vitamix container and secure the lid. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 1 minute 30 seconds. Chill completely.
- To make the Spicy Frozen Horchata: Place the chilled horchata, Fresno chili, and ice cubes into the Vitamix container and secure the lid. Start the blender on its lowest speed, then quickly increase to Variable 6. Blend for 15 seconds. Serve immediately.
-
- For the Horchata: Place all ingredients into the Vitamix container and secure the lid. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 1 minute 30 seconds. Chill completely.
- To make the Spicy Frozen Horchata: Place the chilled horchata, Fresno chili, and ice cubes into the Vitamix container and secure the lid. Start the blender on its lowest speed, then quickly increase to Variable 6. Blend for 15 seconds. Serve immediately.
Refine Your Recipe
Nutrition
1
serving (391 g)
Calories
180
Total Fat
0g
Total Carbohydrate
40g
Dietary Fiber
1g
Sugars
12g
Protein
2g
Sodium
10g
Chef's Note
- If desired strain the horchata through a fine mesh strainer. Adding a little kick of spice to a frozen drink gives you two wonderful sensations at once: fire and ice.
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