Almond Flour Chocolate Chip Cookies [Food Processor Attachment]

Almond flour and non-dairy chocolate chips give this cookie a twist to the traditional. Great to give as a gift for your next cookie exchange.

  • Total Time25 Minutes
  • Yield
    18 servings
  • DifficultySimple

Chef's Note

  • This vegan and gluten free chocolate chip cookie is lower in added sugar and higher in protein and fiber than its traditional counterpart, and still packs a ton of yummy flavor. The cookie will not spread out like a traditional cookie, if you would like a thinner cookie flatten them more before baking.This dough freezes well and is great to be given as a great holiday gift.
Share the Result

Did You Make It?

Share Your Fav Recipes

Create Your Recipe Book