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Almond Milk [Vitamix ONE]

Homemade almond milk is free of preservatives and can be used for cooking, baking, pouring over cereal, or adding to coffee.

  • Total Time10 Minutes
  • Yield
  • DifficultyIntermediate
almond milk with cereal almond milk with cereal

Dietary Interests

Vegetarian, Gluten-Free, High Fiber, Low Sodium, Raw Foods, Vegan
Manage Preferences

Submitted by

Vitamix

Ingredients

  • 1½ cup 360 ml water
  • ½ cup 70 g almonds
  • 1 date pitted

Directions

Cook Along
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40 seconds or until desired consistency is reached.
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Nutrition

1 serving (221 g)
Calories 230
Total Fat 18g
Total Carbohydrate 13g
Dietary Fiber 5g
Sugars 7g
Protein 8g
Sodium 10g
Saturated Fat 1.5g

Chef's Note

  • You may also soak almonds in cold water for 4 hours or overnight.
  • Dates were used to sweeten the milk, but feel free to try honey or other sweeteners instead. To make vanilla almond milk, add vanilla extract or fresh vanilla bean.
  • If you want to strain your milk, place a fine mesh sieve over a large bowl. Pour almond milk slowly into the sieve, allowing it to filter through, or stir the milk in the sieve with a spatula to encourage it to pass through more rapidly.
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