Banana Walnut Breakfast Oats Recipe

Banana Walnut Breakfast Oats

Simple and easy to prepare, make these oats the night before for a quick, healthy breakfast that will have you out the door in no time. No need to buy almond milk; the ingredients are already in this recipe—just blend and add your oats and other flavoring ingredients.

Total Time8 hours 11 minutes
Yield
DifficultySimple

Dietary Interests

Vegan, Vegetarian, Gluten-Free, High Fiber, High Protein, Low Sodium, Diabetes Friendly, Nutritarian

Manage Preferences

Submitted by

Vitamix

Ingredients

3 cups 720 ml water
1 cup 150 g raw almonds
1 large 160 g banana, peeled, divided use
1 cinnamon, 3" (7cm)
2 Tablespoons 15 g chia seed
1 ½ cups 130 g rolled oats
½ cup 55 g chopped walnuts

3 cups 720 ml water
1 cup 150 g raw almonds
1 large 160 g banana, peeled, divided use
1 cinnamon, 3" (7cm)
2 Tablespoons 15 g chia seed
1 ½ cups 130 g rolled oats
½ cup 55 g chopped walnuts

3 cups 720 ml water
1 cup 150 g raw almonds
1 large 160 g banana, peeled, divided use
1 cinnamon, 3" (7cm)
2 Tablespoons 15 g chia seed
1 ½ cups 130 g rolled oats
½ cup 55 g chopped walnuts

1. Place the water, almonds, 1/2 of the banana, and cinnamon into the Vitamix container and secure the lid. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 60 seconds.
2. Remove the lid and add the chia seeds, oats, remaining banana, and walnuts. Secure the lid and select Variable 6. Pulse 4 – 5 times until the chia seeds, oats, and walnuts have been incorporated.
3. Portion into glass jars, cover, and refrigerate overnight. Add your favorite toppings and enjoy.

1. Place the water, almonds, 1/2 of the banana, and cinnamon into the Vitamix container and secure the lid. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 60 seconds.
2. Remove the lid and add the chia seeds, oats, remaining banana, and walnuts. Secure the lid and select Variable 6. Pulse 4 – 5 times until the chia seeds, oats, and walnuts have been incorporated.
3. Portion into glass jars, cover, and refrigerate overnight. Add your favorite toppings and enjoy.

1. Place the water, almonds, 1/2 of the banana, and cinnamon into the Vitamix container and secure the lid. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 60 seconds.
2. Remove the lid and add the chia seeds, oats, remaining banana, and walnuts. Secure the lid and select Variable 6. Pulse 4 – 5 times until the chia seeds, oats, and walnuts have been incorporated.
3. Portion into glass jars, cover, and refrigerate overnight. Add your favorite toppings and enjoy.