Ingredients
-
¼ cup
60 ml
apple cider vinegar
-
3 cups
420 g
fresh cranberries [or equal parts black & blueberries]
-
2 teaspoons
{Winter Spice Seasoning}
-
¼ cup
80 g
dates [or honey], pitted
-
½ cup
120 ml
extra virgin olive oil [or water]
-
¼ cup
60 ml
apple cider vinegar
-
3 cups
420 g
fresh cranberries [or equal parts black & blueberries]
-
2 teaspoons
{Winter Spice Seasoning}
-
¼ cup
80 g
dates [or honey], pitted
-
½ cup
120 ml
extra virgin olive oil [or water]
Directions
-
- Place vinegar, berries, Winter Spice Seasoning, and sugar into the Vitamix container in the order listed and secure the lid.
- Run the Hot Soup Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 5 minutes 45 seconds.
- Once stopped, carefully remove the lid plug. Start the blender and slowly increase to Variable 5.
- Pour olive oil in through the lid plug opening. Replace the lid plug and blend an additional 10 seconds.
-
- Place vinegar, berries, Winter Spice Seasoning, and sugar into the Vitamix container in the order listed and secure the lid.
- Run the Hot Soup Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 5 minutes 45 seconds.
- Once stopped, carefully remove the lid plug. Start the blender and slowly increase to Variable 5.
- Pour olive oil in through the lid plug opening. Replace the lid plug and blend an additional 10 seconds.
