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Crunchy Topping

This crunchy, whole wheat flour topping is delicious on top of coffee cake or baked apples.

  • Total Time10 Minutes
  • Yield
    ½ cup
  • DifficultyEasy

Dietary Interests

Vegetarian, Low Sodium
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Submitted by

Vitamix

Ingredients

  • ¼ cup 55 g dark brown sugar, packed
  • 2 Tablespoons whole wheat flour
  • 1 teaspoon ground cinnamon
  • 2 Tablespoons light butter spread
  • ¼ cup 25 g pecans

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Directions

    1. Place all ingredients into the Vitamix container in the order listed and secure lid.
    2. Select Variable 1.
    3. Turn machine on and slowly increase speed to Variable 4.
    4. Blend for 5-10 seconds or until mixture resembles coarse crumbs. Stop and scrape sides with spatula.
    5. Select Variable 1.
    6. Turn machine on and slowly increase speed to Variable 4. Blend for 5 seconds. Crumble mixture over the batter in the pan and bake according to directions. (refer to Coffee Cake)
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Nutrition

1 Tablespoon ( )
Calories 69
Total Fat 4g
Total Carbohydrate 9g
Dietary Fiber 1g
Sugars 7g
Protein 1g
Sodium 25g
Saturated Fat 0g

Chef's Note

Tops one 9-inch coffee cake. Use over ice-cream, yogurt or your favorite dessert.

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