Strawberry Honey Frosé Recipe

Strawberry Honey Frosé

Strawberries and frosé are a perfect pair. This recipe comes together with a touch of honey (if needed, depending on the sweetness of the strawberries) to help bring this frosé to life.

Total Time10 Minutes 50 Seconds
Yield
DifficultySimple

Dietary Interests

Vegetarian, Gluten-Free, Low Sodium

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Submitted by

Vitamix

Ingredients

3 cups 720 ml rosé
2 Tablespoons 30 ml honey, optional
1 ½ cups 210 g frozen strawberries

3 cups 720 ml rosé
2 Tablespoons 30 ml honey, optional
1 ½ cups 210 g frozen strawberries

3 cups 720 ml rosé
2 Tablespoons 30 ml honey, optional
1 ½ cups 210 g frozen strawberries

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Yield

64 oz 1000 g 48 oz 750 g 64 oz 1000 g

Nutrition

Chef's Note

This recipe is blended and ideally served over ice. For a more frozen consistency, increase the amount of frozen strawberries added.
Frozen fruit is just as nutrient dense as fresh. If you can get your hands on fresh ripe strawberries, just pop them in the freezer about an hour before blending. And, be sure to taste before you add honey, you may find you don't even need it!

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