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Warm Spiced Mulled Cider

This apple cider has a little extra with the addition of the winter spice blend.

  • Total Time15 Minutes 45 Seconds
  • Yield
    6 servings
  • DifficultySimple
img-recipe-warm_spiced_mulled_cider.jpg

Dietary Interests

Vegan, Vegetarian, Gluten-Free, Low Calorie, Low Sodium, Heart Friendly
Manage Preferences

Submitted by

Vitamix

Ingredients

  • 2 medium 360 g apples, quartered, seeded
  • 4 cups 960 ml {Hot Apple Cider}, chilled
  • ½ cup 75 g dates, pitted
  • 1 Tablespoon {Winter Spice Seasoning}
  • 2 medium 360 g apples, quartered, seeded
  • 4 cups 960 ml {Hot Apple Cider}, chilled
  • ½ cup 75 g dates, pitted
  • 1 Tablespoon {Winter Spice Seasoning}
  • 2 medium 360 g apples, quartered, seeded
  • 4 cups 960 ml {Hot Apple Cider}, chilled
  • ½ cup 75 g dates, pitted
  • 1 Tablespoon {Winter Spice Seasoning}

Directions

    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Run the Hot Soup Program or start the blender on its lowest speed, then quickly increase to its highest speed.  Blend for 5 minutes 45 seconds.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Run the Hot Soup Program or start the blender on its lowest speed, then quickly increase to its highest speed.  Blend for 5 minutes 45 seconds.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Run the Hot Soup Program or start the blender on its lowest speed, then quickly increase to its  highest speed.  Blend for 7 minutes 30 seconds.
Refine Your Recipe

Nutrition

1 serving (258 g)
Calories 110
Total Fat 0g
Total Carbohydrate 20g
Dietary Fiber 3g
Sugars 24g
Protein 1g
Sodium 105g
Saturated Fat 0g

Chef's Note

To make an alcoholic version, mix with 1 cup of dark rum, bourbon whiskey or your favorite flavored vodka.

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