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Garlic Mint Dressing

This refreshing dressing is the perfect finishing touch to tabbouleh or any of your favorite salads.

  • Total Time10 Minutes
  • Yield
    1 cup
  • DifficultyEasy
dressing220x220

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Submitted by

Vitamix

Ingredients

  • 2 small lemons, peeled
  • ½ cup 120 ml extra virgin olive oil
  • 2 garlic cloves, peeled
  • 1 teaspoon Dijon mustard
  • ¼ cup 3 g fresh mint leaves
  • 1 Tablespoon honey
  • ¼ teaspoon kosher salt, optional
  • 2 small lemons, peeled
  • ½ cup 120 ml extra virgin olive oil
  • 2 garlic cloves, peeled
  • 1 teaspoon Dijon mustard
  • ¼ cup 3 g fresh mint leaves
  • 1 Tablespoon honey
  • ¼ teaspoon kosher salt, optional
  • 2 small lemons, peeled
  • ½ cup 120 ml extra virgin olive oil
  • 2 garlic cloves, peeled
  • 1 teaspoon Dijon mustard
  • ¼ cup 3 g fresh mint leaves
  • 1 Tablespoon honey
  • ¼ teaspoon kosher salt, optional

Directions

    1. With a peeler or paring knife, remove the peel and white pith from the fruit, leaving just the flesh.
    2. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    3. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 20-25 seconds or until desired consistency is reached.
    1. With a peeler or paring knife, remove the peel and white pith from the fruit, leaving just the flesh.
    2. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    3. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 20-25 seconds or until desired consistency is reached.
    1. With a peeler or paring knife, remove the peel and white pith from the fruit, leaving just the flesh.
    2. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    3. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 20-25 seconds or until desired consistency is reached.
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Nutrition

1 serving (29 g)
Calories 140
Total Fat 14g
Total Carbohydrate 3g
Dietary Fiber 0g
Sugars 2g
Protein 0g
Sodium 75g
Saturated Fat 2g

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