Sesame Stir Fry Dressing
Sesame Stir Fry Dressing
Use as a dressing or a stir fry sauce for Cauliflower Fried Rice.
- Total Time10 Minutes 30 Seconds
- Yield
- DifficultySimple

Submitted by
Ingredients
- 2 garlic cloves, peeled
- 1 fresh ginger root
- ½ cup 120 ml rice vinegar
- 2 Tablespoons 30 ml sesame oil
- ¼ cup 60 ml soy sauce
- ¼ cup 60 ml honey
- ¼ cup 35 g sesame seeds
- 1 cup 240 ml canola oil
- 2 Tablespoon cloves, peeled
- 1 Tablespoon fresh ginger root
- ½ cup 120 ml rice vinegar
- 2 Tablespoons 30 ml sesame oil
- ¼ cup 60 ml soy sauce
- ¼ cup 60 ml honey
- ¼ cup 35 g sesame seeds
- 1 cup 240 ml canola oil
- 2 Tablespoon cloves, peeled
- 1 Tablespoon fresh ginger root
- ½ cup 120 ml rice vinegar
- 2 Tablespoons 30 ml sesame oil
- ¼ cup 60 ml soy sauce
- ¼ cup 60 ml honey
- ¼ cup 35 g sesame seeds
- 1 cup 240 ml canola oil
- 2 Tablespoon cloves, peeled
- 1 Tablespoon fresh ginger root
- ½ cup 120 ml rice vinegar
- 2 Tablespoons 30 ml sesame oil
- ¼ cup 60 ml soy sauce
- ¼ cup 60 ml honey
- ¼ cup 35 g sesame seeds
- 1 cup 240 ml canola oil
Directions
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- Place all ingredients, except the canola oil, into the Vitamix container and secure the lid.
- Start the blender on its lowest speed, then quickly increase to Variable 6.. Blend for 30 seconds.
- Remove lid plug and slowly drizzle oil in through lid plug opening. Blend for an additional 30 seconds.
-
- Place all ingredients, except the canola oil, into the Vitamix container and secure the lid.
- Select Variable 1. Start the machine and increase to Variable 6. Blend for 30 seconds.
- Remove lid plug and slowly drizzle oil in through lid plug opening. Blend for an additional 30 seconds.
-
- Place all ingredients, except the canola oil, into the Vitamix container and secure the lid.
- Select Variable 1. Start the machine and increase to Variable 6. Blend for 30 seconds.
- Remove lid plug and slowly drizzle oil in through lid plug opening. Blend for an additional 30 seconds.
-
- Place all ingredients, except the canola oil, into the Vitamix container and secure the lid.
- Select Variable 1. Start the machine and increase to Variable 6. Blend for 30 seconds.
- Remove lid plug and slowly drizzle oil in through lid plug opening. Blend for an additional 30 seconds.
Refine Your Recipe
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Yield64 oz 1000 g 64 oz 1000 g 48 oz 750 g
Nutrition
1
serving (30 g)
Calories
150
Total Fat
14g
Total Carbohydrate
5g
Dietary Fiber
0g
Sugars
4g
Protein
1g
Sodium
125g
Saturated Fat
1g
Chef's Note
For a gluten-free recipe, use a bottle of gluten-free soy sauce or tamari.
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