Ingredients
-
2 teaspoons
granulated garlic
-
1 Tablespoon
onion powder
-
2 teaspoons
fennel seed
-
2 Tablespoons
dried parsley
-
½ teaspoon
red pepper flakes
-
1 teaspoon
ground black pepper
-
½ teaspoon
paprika
-
1 Tablespoon
salt, optional
-
½ cup
12 g
dried porcini mushrooms
-
2 teaspoons
granulated garlic
-
1 Tablespoon
onion powder
-
2 teaspoons
fennel seed
-
2 Tablespoons
dried parsley
-
½ teaspoon
red pepper flakes
-
1 teaspoon
ground black pepper
-
½ teaspoon
paprika
-
1 Tablespoon
salt, optional
-
½ cup
12 g
dried porcini mushrooms
Directions
-
- Place all ingredients into Vitamix container and secure the blade base.
- Select Variable 1. Start the machine and increase to Variable 6 for 15-20 seconds. Reserve for use with Turkey Burger recipe.
-
- Place all ingredients into Vitamix container and secure the blade base.
- Select Variable 1. Start the machine and increase to Variable 6 for 15-20 seconds. Reserve for use with Turkey Burger recipe.