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When you cozy up by a fire with a great book and this hot cocoa, you’ll have the perfect cold-weather day on your hands! Feel free to substitute dark chocolate for white if you prefer.
Add milk, pumpkin purée, chocolate, vanilla, ginger, and nutmeg to your Vitamix container in the order listed and secure the lid.
Start the blender on its lowest speed, then quickly increase to its highest speed.
Blend for 5 minutes 45 seconds. Stop the machine, then blend on the lowest speed setting for 10 to 15 seconds to reduce the amount of foam. Pour into mugs and serve immediately!
Add milk, pumpkin purée, chocolate, vanilla, ginger, and nutmeg to your Vitamix container in the order listed and secure the lid.
Start the blender on its lowest speed, then quickly increase to its highest speed.
Blend for 5 minutes 45 seconds. Stop the machine, then blend on the lowest speed setting for 10 to 15 seconds to reduce the amount of foam. Pour into mugs and serve immediately!