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Thai Chicken Wings

Warning: This wing sauce can be thoroughly addicting! It hits all the 5 taste profiles, and makes you want to come back for more…and more…and more.

  • Total Time10 Minutes
  • Yield
  • DifficultyIntermediate
Asian inspired chicken wings in a bowl with chiles and a lime

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Submitted by

Vitamix

Ingredients

  • ½ cup 120 ml sweet chili sauce
  • ½ cup 80 g coconut sugar
  • ⅓ cup 80 ml low-sodium soy sauce
  • ½ cup 120 ml rice wine vinegar
  • 6 Tablespoons 90 ml fish sauce
  • 2 lime zest plus juice
  • 2 Tablespoons 15 g lemongrass, chopped
  • 4 cloves small garlic cloves
  • 4 teaspoons 20 ml sesame oil
  • 1 bunch cilantro
  • 4 other green onions
  • 4 teaspoons sesame seeds
  • 4 pounds 1.81 kg chicken wings
  • ½ cup 120 ml sweet chili sauce
  • ½ cup 80 g coconut sugar
  • ⅓ cup 80 ml low-sodium soy sauce
  • ½ cup 120 ml rice wine vinegar
  • 6 Tablespoons 90 ml fish sauce
  • 2 lime zest plus juice
  • 2 Tablespoons 15 g lemongrass, chopped
  • 4 cloves small garlic cloves
  • 4 teaspoons 20 ml sesame oil
  • 1 bunch cilantro
  • 4 other green onions
  • 4 teaspoons sesame seeds
  • 4 pounds 1.81 kg chicken wings

Directions

    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Select the lowest setting or the Purée program (if available). Start the machine, slowly increase to its highest speed, and blend for 1 minute; or start the machine and allow the Purée program to complete. Stop the machine.
    3. Pour sauce into a pan and simmer for 3 to 4 minutes. Serve over cooked wings.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Select the lowest setting or the Purée program (if available). Start the machine, slowly increase to its highest speed, and blend for 1 minute; or start the machine and allow the Purée program to complete. Stop the machine.
    3. Pour sauce into a pan and simmer for 3 to 4 minutes. Serve over cooked wings.
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Nutrition

½ pound (225 g)
Calories 420
Total Fat 21g
Total Carbohydrate 27g
Dietary Fiber 1g
Sugars 22g
Protein 27g
Sodium 1710g
Saturated Fat 6g

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