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Peach and Lavender Frozen Yogurt

Sweet fruit and fragrant herbs combine for a sophisticated version of your favorite dessert.

  • Total Time10 Minutes 45 Seconds
  • Yield
  • DifficultySimple
Peach Lavender Frozen Yogurt Recipe Environment Peach Lavender Frozen Yogurt Recipe Environment

Dietary Interests

Low Sodium, Gluten-Free, Vegetarian, Vegan, Low Calorie, Mediterranean, Nutritarian
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Submitted by

Vitamix

Ingredients

  • 1 ½ cups 360 ml almond yogurt [or vanilla yogurt]
  • 2 30 g dates [or 1 tablespoon honey], pitted
  • 1 ½ pound 680 g frozen peach slices
  • ¼ teaspoon dried lavender
  • ⅛ teaspoon sea salt [or optional]
  • 1 cup 240 ml almond yogurt [or vanilla yogurt]
  • 1 date, pitted [or 1/2 Tablespoon honey]
  • 1 pound 454 g frozen peach slices
  • ⅛ teaspoon dried lavender
  • 1 pinch sea salt [or optional]
  • 1 cup 240 ml almond yogurt [or vanilla yogurt]
  • 1 date, pitted [or 1/2 Tablespoon honey]
  • 1 pound 454 g frozen peach slices
  • ⅛ teaspoon dried lavender
  • 1 pinch sea salt [or optional]
  • ½ cup 120 ml almond yogurt, or low-fat vanilla yogurt
  • 1 Tablespoon 15 g date, pitted
  • 1½ cup 200 g frozen peach slices
  • 1 pinch dried lavender
  • 1 pinch sea salt, optional

Directions

Cook Along
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Select the Frozen Dessert program. Start the blender and allow the program to complete, using the tamper to press ingredients toward the blades.
    3. In about 30-60 seconds, the sound of the motor will change and four mounds should form. Stop the machine. Do not over mix or melting will occur. Serve immediately.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Select the Frozen Dessert program. Start the blender and allow the program to complete, using the tamper to press ingredients toward the blades.
    3. In about 30-60 seconds, the sound of the motor will change and four mounds should form. Stop the machine. Do not over mix or melting will occur. Serve immediately.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Select the Frozen Dessert program. Start the blender and allow the program to complete, using the tamper to press ingredients toward the blades.
    3. In about 30-60 seconds, the sound of the motor will change and four mounds should form. Stop the machine. Do not over mix or melting will occur. Serve immediately.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Start the blender on its lowest speed, then quickly increase to its highest speed, using the tamper to press ingredients toward the blades.
    3. In about 30-60 seconds, the sound of the motor will change and four mounds should form. Stop the machine. Do not over mix or melting will occur. Serve immediately.
Refine Your Recipe

Nutrition

1 serving (105 g)
Calories 70
Total Fat 0.5g
Total Carbohydrate 15g
Dietary Fiber 1g
Sugars 11g
Protein 1g
Sodium 40g
Saturated Fat 0g

Chef's Note

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