Pumpkin Banana Smoothie
Pumpkin Banana Smoothie
Loaded with nutrients and lending a great taste, pumpkin is a healthy addition to any smoothie. Who needs pumpkin spice latte when you can have this? Add a shot of chilled espresso if you’re really craving a latte experience.
- Total Time10 Minutes 50 Seconds
-
Yield
3 servings
- DifficultySimple

Dietary Interests
Manage PreferencesSubmitted by
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Ingredients
- 1 ⅓ cups 320 ml vanilla soy yogurt [or low fat vanilla yogurt]
- 1 medium 150 g orange, peeled
- 1 ⅓ cups 200 g cooked pumpkin
- ½ teaspoon ground cinnamon
- 2 pinches ground nutmeg
- 2 medium 240 g frozen banana, peeled, halved
- 2 cups 260 g ice cubes
- ⅔ cup 160 ml vanilla soy yogurt [or low fat vanilla yogurt]
- ½ medium 75 g orange, peeled
- ⅔ cup 100 g cooked pumpkin
- ¼ teaspoon ground cinnamon
- 1 pinch ground nutmeg
- 1 medium 120 g frozen banana, peeled, halved
- 1 cup 130 g ice cubes
- ⅔ cup 160 ml vanilla soy yogurt [or low fat vanilla yogurt]
- ½ medium 75 g orange, peeled
- ⅔ cup 100 g cooked pumpkin
- ¼ teaspoon ground cinnamon
- 1 pinch ground nutmeg
- 1 medium 120 g frozen banana, peeled, halved
- 1 cup 130 g ice cubes
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Directions
-
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
-
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
-
- Place all ingredients into the Vitamix container in the order listed and secure the lid.
- Run the Smoothie Program or start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 40-50 seconds, using the tamper to push ingredients toward the blades.
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Nutrition
1
serving (390 g)
Calories
200
Total Fat
1.5g
Total Carbohydrate
43g
Dietary Fiber
2g
Sugars
30g
Protein
7g
Cholestrol
5mg
Sodium
75mg
Saturated Fat
1g
Chef's Note
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