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Herbed Garlic, Feta and Greek Yogurt Dip

If you're looking for a tangy dip with bright pops of flavor and fresh herbs, look no further

  • Total Time10 Minutes 30 Seconds
  • Yield
  • DifficultySimple
Feta and Yogurt Dip 470x449.jpg

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Submitted by

Vitamix

Ingredients

  • 1 ½ cups 340 g 0% fat Greek yogurt
  • ¼ cup 50 {Vegan Mayonnaise [Food Processor Attachment]}
  • 1 ⅓ cups 195 g feta cheese
  • 2 garlic cloves
  • ½ teaspoon ground black pepper
  • 2 Tablespoons fresh fresh dill
  • 10 fresh mint leaves
  • 1 ½ cups 340 g 0% fat Greek yogurt
  • ¼ cup 50 {Vegan Mayonnaise [Food Processor Attachment]}
  • 1 ⅓ cups 195 g feta cheese
  • 2 garlic cloves
  • ½ teaspoon ground black pepper
  • 2 Tablespoons fresh fresh dill
  • 10 fresh mint leaves
  • 1 ½ cups 340 g 0% fat Greek yogurt
  • ¼ cup 50 {Vegan Mayonnaise [Food Processor Attachment]}
  • 1 ⅓ cups 195 g feta cheese
  • 2 garlic cloves
  • ½ teaspoon ground black pepper
  • 2 Tablespoons fresh fresh dill
  • 10 fresh mint leaves
  • 1 ½ cups 340 g 0% fat Greek yogurt
  • ¼ cup 50 {Vegan Mayonnaise [Food Processor Attachment]}
  • 1 ⅓ cups 195 g feta cheese
  • 2 garlic cloves
  • ½ teaspoon ground black pepper
  • 2 Tablespoons fresh fresh dill
  • 10 fresh mint leaves

Directions

    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Start the blender on its lowest speed, then quickly increase to Variable 5. Blend for 30-45 seconds, using the tamper to push ingredients toward the blades.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Start the blender on its lowest speed, then quickly increase to Variable 5. Blend for 30-45 seconds, using the tamper to push ingredients toward the blades.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Start the blender on its lowest speed, then quickly increase to Variable 5. Blend for 30-45 seconds, using the tamper to push ingredients toward the blades.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Start the blender on its lowest speed, then quickly increase to Variable 5. Blend for 30-45 seconds, using the tamper to push ingredients toward the blades.
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Nutrition

1 serving (38 g)
Calories 60
Total Fat 5g
Total Carbohydrate 1g
Sugars 1g
Protein 4g
Sodium 125g
Saturated Fat 2g

Chef's Note

Add extra chopped herbs on top of this dip for garnish for an extra treat. Serve with crudité, vegetables or light meats. If desired, this dip may be blended at a lower or higher speed depending on the consistency and texture you like.

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