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Oil-Free Cherry Vinaigrette

Creating a fresh vinaigrette from in-season fruits, like delicious cherries, is a great way to add flavor to your favorite summer salads.

  • Total Time15 Minutes
  • Yield
  • DifficultySimple
OilFreeCherry_BlueBerryThyme_Dressing.jpg

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Vitamix

Ingredients

  • ¼ cup 60 ml rice wine vinegar
  • ½ lemon peeled
  • 1 small garlic clove, peeled
  • 2 cups 300 g cherries, pitted
  • ¼ teaspoon salt, optional
  • ⅛ teaspoon ground black pepper
  • ¼ cup 60 ml rice wine vinegar
  • ½ lemon peeled
  • 1 small garlic clove, peeled
  • 2 cups 300 g cherries, pitted
  • ¼ teaspoon salt, optional
  • ⅛ teaspoon ground black pepper
  • ¼ cup 60 ml rice wine vinegar
  • ½ lemon peeled
  • 1 small garlic clove, peeled
  • 2 cups 300 g cherries, pitted
  • ¼ teaspoon salt, optional
  • ⅛ teaspoon ground black pepper
  • ¼ cup 60 ml rice wine vinegar
  • ½ lemon peeled
  • 1 small garlic clove, peeled
  • 2 cups 300 g cherries, pitted
  • ¼ teaspoon salt, optional
  • ⅛ teaspoon ground black pepper

Directions

    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Start the blender on its lowest speed, then quickly increase to its highest speed.
    3. Blend for 1 minute or until desired consistency is achieved.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Start the blender on its lowest speed, then quickly increase to its highest speed.
    3. Blend for 1 minute or until desired consistency is achieved.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Start the blender on its lowest speed, then quickly increase to its highest speed.
    3. Blend for 1 minute or until desired consistency is achieved.
    1. Place all ingredients into the Vitamix container in the order listed and secure the lid.
    2. Start the blender on its lowest speed, then quickly increase to its highest speed.
    3. Blend for 1 minute or until desired consistency is achieved.
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Nutrition

1 serving (16 g)
Calories 5
Total Carbohydrate 1g
Sodium 25g

Chef's Note

Adding fresh herbs like tarragon or basil will give this blend an extra burst of flavor.

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