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Powdered Sugar

Out of powdered sugar? These ingredients can be easily ground in your Vitamix machine to sprinkle over your fresh baked goods.

  • Total Time11 Minutes
  • Yield
    cups
  • DifficultySimple
powdered sugar on lemon squares

Dietary Interests

Vegetarian, Gluten-Free, Low Sodium, Vegan
Manage Preferences

Submitted by

Vitamix

Ingredients

  • 1 ½ cups 300 g granulated sugar
  • 1 Tablespoon cornstarch
  • 1 ½ cups 300 g granulated sugar
  • 1 Tablespoon cornstarch
  • 1 ½ cups 300 g granulated sugar
  • 1 Tablespoon cornstarch
  • 1 ½ cups 300 g granulated sugar
  • 1 Tablespoon cornstarch

Directions

    1. Place sugar into the Vitamix container and secure lid.
    2. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 seconds.
    3. Remove the lid plug. Add cornstarch through the lid plug opening and blend an additional 10 seconds.
    4. Let powder settle before removing the lid.
    1. Place sugar into the Vitamix container and secure lid.
    2. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 seconds.
    3. Remove the lid plug. Add cornstarch through the lid plug opening and blend an additional 10 seconds.
    4. Let powder settle before removing the lid.
    1. Place sugar into the Vitamix container and secure lid.
    2. Start the blender on its lowest speed, then quickly increase to its highest speed. Blend for 30 seconds.
    3. Remove the lid plug. Add cornstarch through the lid plug opening and blend an additional 10 seconds.
    4. Let powder settle before removing the lid.
    1. Place sugar into the Vitamix container and secure lid.
    2. Run the Spice Grinding Program or start the blender on its lowest speed, then increase to its highest speed.  Blend for 25 seconds, or until desired consistency is reached.
    3. Remove the lid plug. Add cornstarch through the lid plug opening and blend an additional 10 seconds.
    4. Let powder settle before removing the lid.
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Nutrition

2 ( )
Calories 75
Total Fat 0g
Total Carbohydrate 19g
Dietary Fiber 0g
Sugars 19g
Protein 0g
Sodium 0g
Saturated Fat 0g

Chef's Note

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